Reference: Ref-06198

Reference Name: HR-5022-015 FOOD SERVICE INSPECTION REPORT
Agency: 61 Department of Business and Professional Regulation
61C Division of Hotels and Restaurants

Original Document(s):
11/20/2015
Modified Document(s): No Modified document(s).
Description:

Disclaimer: External links within the reference material are subject to change outside of the rulemaking process.

Rules/Notices using this Reference Material
Notice /
Adopted
Section Description ID Publish
Date
View Text Proposed
61C-1.002
To add the new license type for the culinary education programs, adopt updated applications and remove obsolete term usage. 17508808 5/9/2016
Vol. 42/90
View Text Final
61C-1.002
Licensing and Inspection Requirements 17134291 Effective:
02/24/2016
View Text Final
61C-1.002
Licensing and Inspection Requirements 16893731 Effective:
12/28/2015