25259787, 61C-4.010 - Florida Administrative Rules, Law, Code, Register

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Florida Department of State and Division of Library and Information Services

Notice: 25259787

Notice of Proposed Rule

Department:

DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION

Division:

Division of Hotels and Restaurants

Chapter:

PUBLIC FOOD SERVICE ESTABLISHMENTS

Overview

RULE:

61C-4.010

Sanitation and Safety Requirements

PURPOSE:

To adopt two revised forms impacted by the division’s adoption of the 2017 FDA Food Code.

SUMMARY:

The proposed rulemaking amends Rule 61C-4.010, F.A.C., to adopt two updated forms which require minor changes after the division’s adoption of the 2017 FDA Food Code.  Language has been edited for clarity in both the Non-Continuous Cooking Written Procedures Form (DBPR HR 5022-101) and the Time as a Public Health Control Written Procedures Form (DBPR HR 5022-090), and additional exemptions and procedure requirements have been added to DBPR HR 5022-090.

RULEMAKING AUTHORITY:

509.032, 509.221, F.S.

LAW:

509.032, 509.035, 509.221, F.S.

PRINT PUBLISH DATE:

11/16/2021 Vol. 47/222

COMMENTS:

From 11/16/2021 To 12/7/2021 (21 Days)
The public comment period for this notice has already expired.

REFERENCE MATERIALS:

No reference(s).

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