Florida Department of State and Division of Library and Information Services
Notice: 22985525
Final Adopted Version in F.A.C.
Department: DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Division: Division of Food Safety
Chapter: FOOD

VIEW NOTICE

Overview
RULE:
5K-4.002   Adoption of Federal Regulations and Other Standards
RULE FILE DATE: 2/25/2020
RULE EFFECTIVE DATE: 3/16/2020
HISTORY NOTES: Rulemaking Authority 500.09, 500.12(1)(f), 500.12(5)(d), 500.12(6), 500.459, 570.07(23), (24) FS. Law Implemented 500.02, 500.03, 500.032, 500.04, 500.09, 500.10, 500.11, 500.12, 500.121, 500.13, 500.147, 500.166, 500.169, 500.172, 500.459, 570.07(2), (6), (9), (16), (18), (24), 570.0725 FS. History–New 3-1-72, Amended 12-31-74, 1-18-83, 6-17-85, Formerly 5E-6.02, Amended 7-25-88, 4-13-92, Formerly 5E-6.002, Amended 8-8-95, 9-9-96, 12-10-96, 4-10-97, 9-8-97, 11-15-99, 2-5-04, 3-1-09, 2-25-15, 1-16-17, 10-31-17, 3-16-20.
OVERSIGHT COMMITTEE: Joint Administrative Procedures Committee
Florida Administrative Law Central Online Network (F.A.L.C.O.N.)
RELATED COURT CASES: Division of Administrative Hearings
FEDERAL RULES
AND REGULATIONS: 		Electronic Code of Federal Regulations
HOW TO LINK TO
THIS NOTICE: 		http://www.flrules.org/gateway/ruleno.asp?id=5K-4.002&Section=0
REFERENCE MATERIALS: Ref-04900 FDA/CFSAN Defect Levels Handbook
Ref-04901 FDA Guidance for Industry Action Levels for Poisonous or Deleterious Substances in Human Food and Animal Feed
Ref-11756 7 CFR Part 56, 57, 70
Ref-11758 9 CFR 301, 303, 316-319, 352, 354, 381
Ref-11760 19 CFR Part 134
Ref-11761 21 CFR 1,2, 7, 70-74, 100-109, 111-190, 1240
Ref-11762 40 CFR 180
Ref-11763 Fish and Fishery Products Hazards and Controls Guidance, 4th Edition
Ref-11764 Guidance for Industry - Juice HACCP Hazards and controls Guidance
Ref-11765 AWWA B604-74 - American Waterworks Association (AWWA) Standard for Granular Activated Carbon
Ref-11766 Food Sorting Guidance and Model Consumer Commodity Salvage Code (September 2017)
Ref-11767 Food Code (2017)
Ref-11768 Guidance Document for Unattended Food Establishments (December 2017)


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