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| FAR Issue Vol. 46/No. 51 | Section V | |
| Issue Date: March 13, 2020 | ||
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| Total number of notices in Section V: 6 |
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Description | ID | Publish Date |
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An Emergency Variance for Paragraph 4-301.12(A), 2017 FDA Food Code and Paragraph 61C-4.010(5), Florida Administrative Code from OVATIONS FOOD SERVICES LP located in Ft. Lauderdale. The above referenced F.A.C. addresses .... | 23033055 |
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On March 3, 2020 the Division of Hotels and Restaurants received a Petition for an Emergency Variance for Subparagraph 61C-1.004(2)(a), Florida Administrative Code, Paragraph 61C-4.010(7) Florida Administrative Code and .... | 23032182 |
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On February 20, 2020 the Division of Hotels and Restaurants received a Petition for a Routine Variance for Subparagraph 3-305.11(A)(2), 2017 FDA Food Code, Section 3-305.14, 2017 FDA Food Code, Section 6-202.15, 2017 FDA .... | 23031891 |
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variance from Petitioner, Andy Estates, LLC. The petition requested a variance from Section 10.2.5(a)(4), Applicant’s Handbook Volume 1 from Rule 62-330.010(4), F.A.C., which requires that prior to the mooring of any vessel .... | 23034510 |
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waiver or variance filed by Andrew Robert Gisel. Petitioner is seeking a variance or waiver of Rule 64B13-4.001(1)(d)2. and 3., F.A.C., which states in part that the licensure examination authorized in section 463.006(2), .... | 23032667 |
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waiver or variance filed by Agam Khanna. Petitioner is seeking a variance or waiver of Rule 64B13-4.001(1)(d)2. and 3., F.A.C., which states in part that the licensure examination authorized in section 463.006(2), F.S., .... | 23032570 |
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